When a group of boys do a house renovation, that’s where the idea came from.
In 2018, after the change in the Finnish Alcohol Act, this funny idea finally became legal. A small ice cream factory was born in Turku.
Even though we were already doing something different, new and exciting by adding alcohol to ice cream, it wasn’t enough. We wanted to invest in quality.
Our creams and milks come from local pastures, the quality liqueurs of the Finnish brewery bring authentic flavors and freshness.
No additives, no preservatives, no extra air.
This is how you create a pure and soft Finnish alcohol ice cream.